GE Profile™ 30" Telescopic Downdraft System JVB37HWW user manual

Removable grease filter.
? Sufficient air is needed for proper combustion and exhausting of gases through the flue

(chimney) of fuel-burning equipment to prevent back drafting. Follow the heating equipment manufacturers guideline and safety standards such as those published by the National Fire

Protection Association (NFPA), and the

American Society for Heating, Refrigeration and Air Conditioning Engineers (ASHRAE), and the local code authorities.

? When cutting or drilling into wall or ceiling, do not damage electrical wiring and other hidden utilities.

? Ducted fans must always be vented to the

? To reduce the risk of fire, use only metal

? PVC sewer pipe can be used as duct under concrete slab if allowed by local code board.

? This unit must be grounded.

SAFETY PRECAUTIONS

WARNING! TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE:

? Never leave surface units unattended at high settings. Boilovers cause smoking and greasy spillovers that may ignite. Heat oils slowly on low or medium settings.

Consumer Support

? Always turn hood ON when cooking at high heat.

? Do not flame foods on the cooktop. If you do flame foods under the hood, turn the fan on.

? Clean ventilating fans frequently. Grease should not be allowed to accumulate on fan or filter.

? Use proper pan size. Always use cookware appropriate for the size of the surface element.

SAFETY PRECAUTIONS

WARNING! TO

REDUCE THE RISK OF A INJURY TO PERSONS IN THE EVENT OF

A RANGE TOP GREASE FIRE, OBSERVE THE FOLLOWING:*

For general ventilating use only.

Do not use to exhaust hazardous or explosive materials and vapors.

Make sure all fingers are away from the downdraft top when it is lowered.

B. NEVER PICK UP A FLAMING PANYou may be burned.

If You Need Service

C. DO NOT USE WATER, including wet dishcloths or towelsa violent steam explosion will result.

Do not attempt to repair or replace any part of the downdraft system unless it is specifically recommended in this guide. All other servicing should be referred to a qualified technician.

D. Use an extinguisher ONLY if:

Operating Instructions

A. SMOTHER FLAMES with a close-fitting lid, cookie sheet, or metal tray, then turn off the burner. BE CAREFUL TO P