If you did not receive an anti-tip bracket with your purchase, call 1.800.626.8774 to receive one at no cost (in Canada, call 1.800.561.3344). For installation
IMPORTANT SAFETY NOTICE
The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known to the state to cause cancer, birth defects or other reproductive harm, and requires businesses to warn customers of potential exposure to such substances.
Troubleshooting Tips
The fiberglass insulation in self-clean ovens gives off a very small amount of carbon monoxide during the cleaning cycle. Exposure can be minimized by venting with an open window or using a ventilation fan or hood.
SAFETY PRECAUTIONS
Consumer Support
When using electrical appliances, basic safety precautions should be followed, including the following:
? Use this appliance only for its intended purpose as described in this Owners
? Be sure your appliance is properly installed and grounded by a qualified installer in accordance with the provided installation instructions.
? Have the installer show you the location of the circuit breaker or fuse. Mark it for easy reference.
? Do not attempt to repair or replace any part of your range unless it is specifically recommended in this manual. All other servicing should be referred to a qualified technician.
? Before performing any service, disconnect the range power supply at the household distribution panel by removing the fuse or switching off the circuit breaker.
? Do not leave children alonechildren should not be left alone or unattended in an area where an appliance is in use. They should never be allowed to sit or stand on any part of the appliance.
? Do not allow anyone to climb, stand or hang on the door, storage drawer or cooktop. They could damage the range and even tip it over, causing severe personal injury.
SAFETY PRECAUTIONS
Do not operate the oven or cooktop controls if the glass is broken. Food splatter or cleaning solution may penetrate a broken control panel or cooktop and create a risk of electrical shock. Contact a qualified technician immediately should your glass control panel or cooktop become broken.
CAUTION: Items of interest to
Consumer Support
Cook meat and poultry thoroughlymeat to at least an INTERNAL temperature of 160F and poultry to at least an INTERNAL temperature of 180F.
