? Always keep combustible wall coverings, curtains or drapes a safe distance from your cooktop.
? Always keep dishtowels, dish cloths, pot holders and other linens a safe distance away from your
? Always keep wooden and plastic utensils and canned food a safe distance away from your cooktop. They may become hot and could cause
? Never wear loose-fitting or hanging garments while using the appliance. Flammable material could be ignited if brought in contact with hot surface elements and may cause severe burns.
? Use only dry pot holdersmoist or damp pot holders on hot surfaces may result in burns from steam. Do not let pot holders touch hot surface elements. Do not use a towel or other bulky cloth. Such cloths can catch fire on a hot surface
? For your safety, never use your appliance for warming or heating the room.
? Do not use water on grease fires. Never pick up a flaming pan. Turn the controls off. Smother a flaming pan on a surface element by covering the pan completely with a well-fitting lid, cookie sheet or flat tray. Use a multi-purpose dry chemical or foam-type extinguisher.
? Flaming grease outside a pan can be put out by covering with baking soda or, if available, by using a multi-purpose dry chemical or foam-type fire extinguisher.
? Do not flame foods on the cooktop. If you do flame foods under the hood, turn the fan on.
? Do not let cooking grease or other flammable materials accumulate on the cooktop.
SAVE THESE INSTRUCTIONS
IMPORTANT SAFETY INFORMATION.
READ ALL INSTRUCTIONS BEFORE USING.
? Do not touch surface elements. These surfaces may be hot enough to burn even though they are dark in color. During and after use, do not touch, or let clothing or other flammable materials contact the surface elements or areas nearby the surface elements; allow sufficient time for cooling first.
? Potentially hot surfaces include the cooktop and areas facing the cooktop.
? To minimize the possibility o